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Yanagiba SK Steel Kasumi Oak Handle 210mm (8.3”)

Yanagiba SK Steel Kasumi Oak Handle 210mm (8.3”)

Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.

$0.40

Original: $1.15

-65%
Yanagiba SK Steel Kasumi Oak Handle 210mm (8.3”)—

$1.15

$0.40
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Description

Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.